If you're looking for some new recipes to try out in the kitchen, we've got you covered with two delicious options! First up is a simple yet flavorful Daging Masak Kicap dish. To make it, all you need is 750 grams of beef and 5 cloves of garlic. Cut the beef into small pieces and mince the garlic. Then, heat up some oil in a pan and sauté the garlic until fragrant. Add in the beef and stir fry until browned. Pour in some soy sauce, oyster sauce, and water, cooking until the sauce has thickened. Serve hot with rice and enjoy the savory goodness! For those who prefer chicken dishes, our next recipe is for Ayam Masak Black Pepper. To make this dish, you'll need some chicken thighs, garlic, ginger, and black pepper. Start by marinating the chicken in a mixture of oyster sauce, soy sauce, and black pepper for about 30 minutes. Then, heat up some oil in a pan and sauté the garlic and ginger until fragrant. Add in the chicken and cook until browned. Pour in some chicken broth and black pepper, letting it simmer until the chicken is fully cooked. Serve with some steamed veggies or rice and enjoy!
Daging Masak Kicap
Ingredients:
- 750 grams beef, cut into small pieces
- 5 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 cup water
- Oil for cooking
Instructions:
- Heat up some oil in a pan and sauté the garlic until fragrant.
- Add in the beef and stir fry until browned.
- Pour in the soy sauce, oyster sauce, and water, cooking until the sauce has thickened.
- Serve hot with rice and enjoy!
Ayam Masak Black Pepper
Ingredients:
- 4 chicken thighs
- 3 cloves garlic, minced
- 1 inch ginger, minced
- 1 tablespoon black pepper
- 1 tablespoon oyster sauce
- 1 tablespoon soy sauce
- 1 cup chicken broth
- Oil for cooking
Instructions:
- Marinate the chicken in a mixture of oyster sauce, soy sauce, and black pepper for about 30 minutes.
- Heat up some oil in a pan and sauté the garlic and ginger until fragrant.
- Add in the chicken and cook until browned.
- Pour in the chicken broth and black pepper, letting it simmer until the chicken is fully cooked.
- Serve with some steamed veggies or rice and enjoy!
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